
friday, february 7th
marcona almonds 50
manzanilla olives 50
vesterhavs cheese with membrillo 95
focaccia with emmer, olive oil 45
yak tartar, ramson, puntarelle, pine nut, fish sauce 185
taramasalata, cara-cara, endive, celery, pistachio 155
winter salad, almond butter, pear, manchego 155
cod ceviche, salsa macha, onion, cilantro 175
pommes anna, soy cured egg yolk, smetana, caviar 220
judion beans, carrot, artichoke, baba ganush, salsa macha, cilantro 245
cod, fiorina, cauliflower, agretti, lobster velouté, chicken stock 315
pork neck, carrot, miso, broccolini, kale, jus 285
grilled chicken, grilled salad, aioli, lemon 595
potatoes, spinach, garlic, parsley 65
olive oil cake, blood orange, crème anglais 125
flan, dulce de leche, cream 95
vanilla ice cream, rum raisins 65
grapefruit sorbet, gin 65
pear sorbet, cream, vanilla salt 65