Dinner
thursday, june 20th
marcona almonds 50
manzanilla olives 50
thybo & almnäs wrångebäck 115
bread, olive oil 45
serrano, melon 155
pork belly skewer, lemongrass 135
smoked taramasalata, radishes, lemon 135
burrata, datterini tomato, wild cherry, oregano 160
maché, mizuna, almonds, cherries, manchego 165
garfish escabeche, piquillos, bread crème, tarragon 125
beef tartar, elderflower mayo, pickled padrones, dill 195
tuna tartar, koshu, cucumber, wasabi leaf 195
baked egg, pistachios, asparagus, sugar snaps, spinach, salsa macha 275
grilled cod, fiorina cauliflower, baked shallot, white asparagus sauce, herb oil 295
grilled onglet, aubergine, miso, jus 295
sirloin steak 800g, café de paris 995
baby gem, chicory radicchio, capers, cornichons, dill 85
grilled cauliflower, onion, zucchini 85
boiled potatoes, spinach, chives 65
almond cake, strawberries, whipped cream 115
mascarpone, lemon, peach, pistaschio, mint 105
walnut ice cream, canola oil 90
melon sorbet 75
delice de bourgogne, passion fruit peel & bergamott marmelade, crisp bread 95