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dinner setting_edited.jpg

friday lunch march 21st

marcona almonds  50

olives  50

västerhavsost  65

bread & olive oil  45

 

fallow deer tartar, ramson mayonnaise, potato  175

grilled salad, pine nut, gremolata  155

 

fish gratin, pommes duchesse, shrimp, salad  195

braised beef, pommes purée, gremolata  195

judion beans, spinage, piquillos, olives, sofritto, ramson  195

 

vanilla ice cream  65

pear sorbet  65

tahini cookie  25

 

​menu  395

bread & olive oil

grilled salad, pine nut, gremolata

fish gratin or braised beef or judion beans

vanilla ice cream

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