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friday lunch april 25th
marcona almonds 50
olives 50
västerhavsost 65
bread & olive oil 45
grilled broccoli, salsa macha, spring onion, basil 165
tartar, egg yolk, ramson, chili oil, capers 185
blue mussels, 'nduja butter, meyer lemon, white wine 225
braised lamb, padrones, polenta, salsa verde 285
judión beans, shakshuka, eggs al forno, gremolata 195
dates, vanilla basil ice cream 65
rhubarb sorbet 65
almond cake, bergamot, cream 125
menu 395
bread & olive oil
grilled broccoli, salsa macha, spring onion, basil
judion beans
dates, vanilla, basil ice cream
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